Naniwa Stone Holder
R750.00
The Naniwa Stone holder is a great addition to your sharpening Station.
The heavy-duty rubber base insures that your whetstone is firmly secure and sturdy when sharpening your knives. It also insures great knuckle clearance when your stones are thinned out.
The holder can easily be adjusted with the set of adjustable screws. This makes it possible to attach water stones in the holder for stones up to 22 cm.
Length: 136-218 mm
Width: 76 mm maximum
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Naniwa Super Stone – 3000 Grit
Stone Dimensions: 210mm x 70mm x 20mm
Use & Precaution
This stone is a splash and go.
Do not soak this stone in water.
Delivery time: 3 to 5 Working days
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R1,250.00 R950.00
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Naniwa – Stone Flattener 24 Grit
The Naniwa – 24 Grit Flattening Stone produces extremely flat results on all water stones, ceramic or traditional.
Always make sure the flattening stone is wet before use. This large flattening stone comes with rubber feet for grip while running the dished whetstone across the flattening stone.
This stone is Extra coarse for a super fast flattening experience. We use these because of the high volume of hand sharpening. The stone cuts quickly, but can leave fine grooves in the higher grit stones, which should be smoothed with your dressing stone. For persons doing a more normal volume of sharpening, the large 24 grit provides the benefit of truer flat without the grooving, it just takes longer.
Dimensions:
300 x 150 x 20 cm
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MAC Ceramic Honing Rod
The White Mac honing rod has a medium 1200 grit surface that polishes your edge smooth. Similar in function to a traditional European “steel” these rods are meant to hone or gently realign your edge. Use it daily in commercial restaurant environments or once every few weeks in home environments to maintain a fine edge. This does not replace sharpening which you should still do every couple of weeks (restaurant) or every couple of months (home).
Ceramic honing rods are a much harder material than a traditional steel and have a much finer grit which obtains faster and better results.
Great for use on harder Carbon steels or powdered stainless steel.
Japanese Camellia Oil 100ml
For centuries Japanese Swordsmen have used camellia oil to protect their prized blades from rust and tarnish.
This original product from Japan is a highly refined version of Camellia Oil that will protect your carbon steel knives. Just put a little on a soft cloth and wipe over the blade before storage.
How to use:
- Please be sure to clean the blade before applying the camellia oil.
- Add some oil to a clean cloth or apply a few dots on the blade.
- Simply wipe the blade on both sides with the cloth.
- Before using your knife again, wash the knife under running cold water to remove any traces of oil.
- Dry the knife with a dry cloth.
Naniwa – Rust Eraser Fine
The Naniwa Rust Eraser is a must-have accessory if you use high carbon steel knives or tools.
The Alumina abrasive is distributed throughout the entire thickness of the block, so fresh grit is exposed as it wears.
The fine grit abrades quickly through rust. It can be used dry or with water. You’ll get a higher polish by wetting the knife first and even more polish by using a drop of oil on the blade.
This is a very high quality fine eraser and will give you much use and satisfaction.
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